Garlic Bread

Ingredients:

• 1 large loaf (or 4 small loaves) of french bread

• 3/4 cup of butter, softened

• 1/4 cup parsley

• 7 garlic cloves, minced (3tbsp)

• 1 tsp salt

• 1 tsp black pepper

• 1 tsp paprika

• 1 tsp oregano

• mozzarella (optional)

Instructions:

1. Preheat an oven to 180°C, with the broil setting.

2. Cut the bread in half horizontally, then into smaller size pieces of your choosing.

3. In a small bowl, mix the butter, parsley, garlic, salt, black pepper, paprika and oregano.

4. Spread a good amount of the butter mixture onto each piece of bread. Sprinkle mozzarella on top of the butter (optional).

5. Place the pieces of bread on an oven tray and bake in the oven for 5-8 minutes or until golden brown.

6. Once out of the oven, garnish the garlic bread with parsley and salt rocks.

Nutrition Facts